Coco Di Mama + Good Sense Research.
Helping unlock the full potential of the brand and shape its development strategy across outlets, menu, service, and customer experience.
Coco Di Mama
“They really “get” our brand, business and customer, and collaborating with them is a pleasure.”
The Brief
Coco di Mama has been incredibly successful, especially in central London, attracting both professional and leisure audiences throughout the day.
But in order to grow the brand, expansion outside of the capital city is critical. Additionally, it’s important to keep the London locations relevant, considering the ever-changing preferences of consumers.
Coco di Mama wanted to maintain a consistent identity and experience, while also catering to the different needs of their audiences both in and outside of central London.
We were asked to share our thoughts on how we could help Coco di Mama unlock the full potential of their brand and shape their development strategy across outlets, menu, service, and customer experience.
We were thrilled to collaborate with Coco di Mama once again and tackle this challenge using a bespoke, integrated innovation-insight program.
Key Services for the project
Eat-alongs
Shopper shoes ethnography
Interception interviews
Street survey
Covert competitor assessment
Digital discussion groups
Embedded innovation experts
In-store workshops
Development kitchen-based insight and action-planning workshop
Consultation
The Results
Radical re-think of outlet experience.
New exterior to promote daytime and dine-in serves
Simplified signage and messaging to focus service offer
Fewer kiosks to allow more covers
New counters
Revised hot menu offer
Revised cakes and pastries menu and presentation
Making coffee ‘iconic’
Longer-term menu development across dayparts
Initial trading has seen:
Increase of coffee sales from 38% to 53%
Increased pasta sales from 47% to 57%
New counters selling almost double vs central estate