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Making good sense of this new-era

Post Date: 16th November 2020

Back in September we started running our new tracker, appropriately named the ‘New-Era’ tracker, which we are running to gauge an understanding of consumer behaviour in this ever changing world;

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Jules Greene joins the GSR team

Post Date: 2nd September 2020

Jules Greene joins the research department this month and we are all very excited to have her join our team. Just as we are excited for Jules to join the

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Trends in a post-COVID era

Post Date: 27th August 2020

Trends Post-COVID with Charles Banks (TFP) and Kelly Dowson (GSR) In this month’s podcast we speak to Charles Banks, Director and Co-Founder of The Food People about the post-COVID era

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Future Food Trend Tracker Update

Post Date: 3rd August 2020

Future Food Trend Tracker was launched back in January as a collaboration between Good Sense Research and The Food People. A lot has changed since the beginning of the year,

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A warm welcome to Jasmine

Post Date: 30th July 2020

Jasmine joined the team at the beginning of July 2020 and was able to get her teeth straight into fieldwork at our Bury St Edmunds facility, giving her the opportunity

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Latest trends from the Future Food Tracker

Post Date: 7th July 2020

Since January in collaboration with The Food People, Good Sense Research, have been running the ‘Future Food Trend Tracker’, which delves into the relationship between food industry future trend predictions

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Update on re-opening post COVID-19

Post Date: 5th June 2020

Good Sense Research are back! Hello to all our panellists, we hope everyone is well in these unprecedented times! We are closely monitoring the government’s guidelines and are hoping to

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